Conference: Sunday

ENTREPRENEURS SANDBOX

643 Ilalo St, Honolulu

Breakfast

8:30 a.m.

Enjoy a breakfast of pastries and coffee. (provided)

Packaging and Design: Getting the Most Out of Your Brand

9 a.m.

Kathy Johnston of Mirzam Chocolate Makers, Tessa Ahsing of Savor Brands, Matt Heim from HONBLUE, and Bernard Uy from Wall-to-Wall Studios will discuss the ins and outs of packaging design to help you to power up your brand identity!

What is Ceremonial Cacao?

10:00 a.m.

Jonas Ketterle from Ora Cacao will be here to explore with us the science and tradition behind ceremonial cacao and how it can support emotional well-being.

The Joy of Unfermented Cacao

11:00 a.m.

Raven Hanna author of "One Cacao Tree" and Alejandro Zamorano from Revival Cacao will reveal all the secrets of unfermented cacao. Discover a range of beverages, fizzy drinks, and unexpected creations you can add to your assortment.

Closing Remarks

12:30 p.m.