ALOHA!
Our Mission
Founded in 2012, Hawaii Chocolate and Cacao Association's mission is to promote the emerging chocolate and cacao industry in Hawaii. We work diligently to assure the health of our industry and provide education and information to our members and the public.
Happening Now
National Clean Beaches Week
NATIONAL CLEAN BEACHES WEEK 🌊
Beginning tomorrow, we will be celebrating 🥳🤙🎊
National Clean Beaches Week (July 1-7)
Celebrated annually, National Clean Beaches week was founded in 2003 by the Clean Beaches Coalition.
"Known as the Earth Day for beaches, hundreds of events are organized throughout the country in celebration of National Clean Beaches Week, from beach cleanups, to art fairs, seafood festivals, recreational activities, and other educational happenings, all with the focus of appreciating and respecting our Nation’s beaches." - Quench USA
All week we'll be sharing the Clean Beaches Coalition's vision for the 7-Day celebration & aloha for our beaches!!
Want to learn more about National Clean Beaches Week?
We're happy to help you do so 🤙🌊
Start here:
https://quenchwater.com/blog/national-clean-beaches-week/
Make sure you're following us on Facebook & Instagram for all the celebrations & aloha!!
MEMBER FEATURE PROJECT:
Aloha All,
Our mission has always been & will always be to support, promote and advocate for the chocolate and cacao industry in Hawai'i.
We understand that during this difficult and uncertain time in our world, there may be a bigger need for this than ever before.
We want you to know we’re here to stand beside you, support you and help you through this.
Together, we will overcome this.
With that said, we are launching a Social Media Member Feature Project.
This means, we want to feature & promote YOU & YOUR business on our social media platforms. (FB & IG)
If interested, please email us at info@hawaiichocolate.org with the subject line “Membership Feature”; we’ll get back to you as soon as we can to discuss details & the scheduling of your feature on both of our platforms.
We, here within the HCCA, will continue to share relief programs, grants and other announcements geared toward farmers and small businesses as we learn of them.
Make sure you're connected with us on Facebook & Instagram!
We appreciate your continued support and aloha.
MEMBERSHIPS:
Despite the conference’s postponement, the majority of our existing memberships typically come up for renewal this time of year to coincide with the discount for attending the annual conference and the Association’s elections for Board of Directors. If you haven’t had a chance to renew your membership yet, or are thinking of joining, we encourage you to do so now—particularly so you can receive the discounted rate for the conference once the Fall Conference date is released.
Additionally, certified and full-membership status members are eligible to run for and vote for a Board Member position.
JOIN US: BECOME A MEMBER:
Become a member with the Hawaii Chocolate and Cacao Association for benefits including invitations to meetings and networking events, industry promotion, discounts, member newsletter, education material, and more. As an active member you will receive a member discount on future conference and event registrations.
Your membership is an opportunity to save while continuing to support the Hawaii Chocolate & Cacao Assoc.
Already a member, but wanting to be more active with us?
Get involved and participate in one of our many committees, including: Education, Legislation, Membership, Marketing, Fundraising, and more to help shape the future of our industry. Send an email and let us know what you are interested in and how you would like to help.
Mahalo!