HCCA Elects 2017 Board of Directors and Officers
The new HCCA Board of Directors for the 2016-2017 year was elected at the annual conference held in Hilo, Hawaii in March. Elected members are Dan Corson, Hamakua Farm, (Hawaii island); Maria Carl [Rogers], 21 Degrees Estate Cacao Farm (Oahu); Dylan Butterbaugh, Manoa Chocolate, (Oahu); and Vic Rengehan, Sweet Paradise Chocolates (Maui).
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